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Antipasti
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Cocktails
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Dolce
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Lunch Menu
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Meats
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Pasta
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Snacks
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Tasting Menu
Apple Tart with Madagascar Vanilla Gelato
Pesce in Acqua Pazza Seafood Broth
Crispy Panko Chicken Tenders with Honey Mustard Sauce
Roast M5 Wagyu Sirloin in Sukiyaki Jus
Korayaki King Crab Fettucine
Kiwi Butterfly Pea Delight
Crispy Black Truffle Carbonara Gyoza
Duck Fat Parmesan Fries with Roasted Garlic Truffle Aioli
A5 Wagyu Sirloin Tagliolini
Avocado Matsuba King Crab Cake
Korayaki King Crab Ravioli
AMMO’s Carabineros Red Prawn Linguine
