Sunday to Thursday:
12pm to 10pm
Friday, Saturday and Public Holiday: 12pm to 11pm
Afternoon Tea:
3pm to 5pm

Reservation: 25379888
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Tasting Menu

AMMO’s menu exemplifies the finest fashion for modern Italian cuisine with a Japanese twist. Located in a former 19th century explosives compound, the restaurant demonstrates the perfect balance between traditional and modern style.

Beginnings - Choice of One

Tenuta Montenisa Machese Antinori Cuvee Royale Franciacorta DOCG NV, Italy

Jet Fresh Oyster & Balik Salmon
Caviar kristal, cucumber foam, pomegranate, yuzu soy dressing

Foie Gras Terrine
Black cherry jam, matcha salt, plum wine jelly, brioche toast

Soup

French Onion Soup
Served with comté cheese gougères

Pasta

Maine Lobster Cannelloni
Lump crab meat, celeriac puree, fregola, marinara sauce
Roederer Estate ‘Quartet’ Brut NV, Anderson Valley, California, U.S

Entrees - Choice of One

Bodegas Palacios Remondo ‘La Montesa’ DOCa 2016, Rioja, Spain

Seabream Fillet
Iberico sausage ragu, asparagus lettuce, new potato

Sous-Vided Wagyu Beef Cheek
Baby eggplant, mustard potato foam, edamame

Sweet Endings

Hazelnuts Semifreddo
Caramel ice-cream, sponge cake, crumble
Delas Muscat de Beaumes-de-Venise, France, 2018

Coffee or Tea

FIVE Course $680 per person | SEVEN Course $980 per person

Additional $300 per person with wine pairing