Tasting Menu
AMMO’s menu exemplifies the finest fashion for contemporary European cuisine. Located in a former 19th century explosives compound, the restaurant demonstrates the perfect balance between traditional and modern style.
Beginnings
Marchese Antinori Cuvee Royal, Italy NV
Crudo di Spot Prawn
Tomato jelly, salmon roe, yuzu foam
Poached Foie Gras
Braised daikon, roots vegetable, ginger oyster dashi
Secondi
Nuiton-Beaunoy, Hautes-Cotes de Nuits Blanc, France
Smoked Eel Tagliolini
Guanciale, confit egg yolk, shaved bottarga di muggine
Entrees - Choice of One
Crossings, Sauvignon Blanc, Marlborough, New Zealand
Yellow Tail Fillet
Butternut squash, lime, spring onion & garlic pesto
or
Twinwoods, Margaret River, Cabernet Sauvignon, Australia
Australian Wagyu Beef Zabuton
Zucchini roll, romesco, veal jus
Sweet Endings
Carlo & Sylvia Moscato D’ Austi DOCG, Italy
Yuzu Panna Cotta
Beignets, yuzu sorbet, dragon fruit
Coffee or Tea
$728 per person
Additional $350 per person with wine pairing